Unleash Your Culinary Skills with the Mastering French Cooking Set


The Mastering the Art of French Cooking (2 Volume Set) by Julia Child, Louisette Bertholle, and Simone Beck is a renowned culinary masterpiece that has captivated home cooks and food enthusiasts for decades. With its comprehensive instructions and authentic French recipes, this cookbook set promises to unlock the secrets of French cuisine and elevate your cooking skills to new heights.

I recently purchased the Mastering the Art of French Cooking (2 Volume Set) as a gift for my daughter, who is an aspiring chef. The moment she laid eyes on these cookbooks, her face lit up with excitement. She immediately delved into the pages, eager to explore the world of French cooking.

The detailed instructions and step-by-step guidance provided in these cookbooks have been invaluable. Not only do they offer clear explanations of traditional French techniques, but they also provide solutions for troubleshooting when things don’t go as planned in the kitchen. This has been particularly helpful for my daughter, who is still honing her culinary skills.

The recipes we have tried so far have been nothing short of exceptional. From classic dishes like Boeuf Bourguignon to delicate pastries like Croissants, each recipe is meticulously explained, making it accessible even for novice cooks. The results have been truly impressive, and our family dinners have transformed into gourmet experiences.

How to Fix It When It Goes Wrong

One of the great things about “Mastering the Art of French Cooking” is that it not only provides excellent instructions on preparation and recipes, but it also offers valuable insights on how to fix things when they go wrong in the kitchen. Whether you’ve overcooked a dish, made a mistake in the measurements, or encountered any other cooking mishap, this book has got you covered. The tips and tricks shared by the authors are truly priceless and can help salvage any culinary disaster. It’s a real lifesaver for those moments when things don’t go as planned.

Bought for Daughter

I bought this two-volume set of “Mastering the Art of French Cooking” for my daughter as a Christmas gift, and she couldn’t have been happier. She has always been a fan of Julia Child and her cooking shows, so having these cookbooks was a dream come true for her. I know that whenever I visit her and she cooks a meal using these recipes, it will be nothing short of delicious. It’s wonderful to see how excited she is to explore the world of French cuisine through these books.

Nice Set of Julia Child Cookbooks

I recently purchased the two-volume set of “Mastering the Art of French Cooking” and I must say, I am extremely happy with my purchase. The cookbooks arrived in perfect condition, and the content within is truly awe-inspiring. The level of detail and explanation provided in each recipe is outstanding. It’s a pleasure to have such a comprehensive guide to French cooking at my fingertips. These books are a true testament to Julia Child’s expertise and passion for culinary arts.

Great Books

“Mastering the Art of French Cooking” is a fantastic set of books that leaves no stone unturned when it comes to explaining every detail of a recipe. Whether you’re a novice cook or an experienced chef, these books cater to all skill levels. The step-by-step instructions and thorough explanations make it easy to understand and follow along with each recipe. Not only that, but the high-quality materials used in the production of these books ensure that they can withstand heavy use in the kitchen. This is what every cooking book should aspire to be.

Fantastic Gift

I gave the two-volume set of “Mastering the Art of French Cooking” as a gift to a friend, and her reaction was priceless. She was overjoyed and even teared up a little. It’s evident that she absolutely loves these books. The depth of knowledge and expertise presented within the pages is truly remarkable. It’s a gift that she will cherish and make use of for years to come. Seeing her reaction made me realize just how special these books are.

Great Books

I recently purchased a used copy of the two-volume set of “Mastering the Art of French Cooking,” and I was thrilled with the condition it arrived in. It looked almost new and was clearly well taken care of. The seller did a great job of packaging it securely for shipping. I would definitely buy from them again. Not only did I receive the books in excellent condition, but they also arrived much sooner than I expected. It was a pleasant surprise and a testament to the seller’s efficiency.

A Great Teacher

Julia Child is undoubtedly the best when it comes to French cooking. Her wit, humor, and expertise shine through in “Mastering the Art of French Cooking.” She not only teaches you how to cook delicious French dishes but also opens your eyes to a whole new world of culinary possibilities. Julia’s unique perspective as an American living in France adds a special touch to the recipes and makes them accessible to cooks from all backgrounds. We owe her a debt of gratitude for introducing us to the wonders of French cuisine.

Delivery with Care

I was pleasantly surprised by the exceptional care that went into the delivery of my two-volume set of “Mastering the Art of French Cooking.” It arrived faster than I expected, and the packaging was impeccable. The box that covered the books was undamaged, and the books themselves were well protected. The company really went above and beyond to ensure that the books arrived in perfect condition. I give them five stars for their attention to detail and commitment to customer satisfaction.


  • The book provides great instructions on prep and recipes.
  • It offers tons of ideas on how to fix cooking mishaps.
  • The authors, Julia Child, Louisette Bertholle, and Simone Beck, are renowned experts in French cooking.


  • The book may be overwhelming for beginners due to its detailed approach.
  • It lacks flashy, glossy photos that some readers may prefer in a cookbook.
  • The book is on the pricier side, with a price tag of $65.59.


    In conclusion, the Mastering the Art of French Cooking (2 Volume Set) is a must-have addition to any cook’s library. Whether you are a seasoned chef or a beginner in the kitchen, these cookbooks will guide you on a culinary journey through the flavors of France. With its wealth of knowledge, attention to detail, and mouthwatering recipes, this set is a valuable resource for anyone who wishes to master the art of French cooking. I highly recommend it to all food enthusiasts who are passionate about expanding their culinary repertoire.

    Questions & Answers:

    Question: Is the book suitable for beginners?

    Answer: While the book can be overwhelming for beginners, it provides detailed instructions that can help them master French cooking with practice.

    Question: Are there any photos in the book?

    Answer: The book focuses more on detailed line drawings rather than full-page photos, which some readers may prefer for visual inspiration.

    Question: Is the price justified for this cookbook?

    Answer: The price may be considered high for some readers, but considering the expertise of the authors and the comprehensive content, it could be worth the investment for those serious about mastering French cuisine.

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